Many new bakers say that cookies spread out in the oven and/or become super flat, and here’s an easy baking hack to help prevent that from happening
You ask people who bake regularly, they may tell you how therapeutic the whole process turns out to be for them. For those who are new, or have recently developed a knack for baking, there could be a few challenges. But baking failures are more common than you think, sometimes even the experts end up burning their cake a little, so it is absolutely okay if you falter a bit. One of the biggest challenges many new bakers face while baking cookies is that sometimes they do not come out the right size. The cookies spread out in the oven and/or become super flat, quite unlike the shapely, pretty cookies that you see in bakeries. This also results in them burning more from the sides and less from the centre, with results that can be far from expected.